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Organic Matcha Tea 60g

SFr. 55.00
SFr. 55.00
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Organic Matcha Tea 60g

What it is:

Our signature 60g bag of Ceremony matcha powder to prepare your favourite matcha drink at home. It is ceremonial grade, sourced directly from a farm in Uji, Japan. It lasts for 30-60 servings of matcha, making it the ideal size for matcha lovers. Order a subscription if you drink matcha daily!

 

"Beautiful colour, great texture and amazing taste! I have been drinking matcha every single morning for 10 years and it is so difficult to find matcha this good." - Customer Review

 


Why we love it so Matcha: 

  • 100% organic (JP-BIO-041)
  • Sourced from Uji, Japan
  • Premium, ceremonial grade quality
  • Handpicked & Stoneground 

Restore your mind and body with a calming, uplifting beverage prepared from Ceremony’s traditional Japanese matcha powder. Our ritually cultivated matcha offers a delicious alternative to your daily cup of coffee.



    Instructions

    1. Sift 2–3 g (about 1 tsp) of matcha into a bowl

    2. Add about 50ml of hot (max. 80°C) water

    3. Whisk in a zig-zag motion using a bamboo whisk (chasen) until a fine foam forms on the surface

    4. Enjoy as a traditional usucha on its own, or add your favourite warm milk to create a creamy matcha latte

    5. Sip & Enjoy!

    Storage

    Matcha is highly sensitive to light, air, heat, and moisture. To preserve its flavour and vibrant colour, keep sealed and store in a cool dry place, away from moisture, sunlight and odors.

    Unopened matcha can be stored in the refrigerator for longer periods, but allow the matcha to return to room temperature before opening to avoid condensation.

    Quality

    - Ceremonial grade

    - 100% natural

    - Pesticide free

    - Certified organic (JP-BIO-041)

    - No sugar, no additives

    Shelf Life

    Unopened matcha can be enjoyed up to the best before date indicated on the package however, the fresher it is consumed, the more vibrant its flavour and aroma.


    Once opened, we recommend consuming it as quickly as possible ideally within 1–2 months to enjoy its full character at its freshest.

    Country/region

    Country/region