Recipes

Matcha Mochi Waffle

Matcha Mochi Waffle

Ingredients: 200g sweet rice flour 2 Tbsp Matcha powder 2 Tbsp corn starch (maizena)  150g sugar 230ml milk 3 eggs 84g butter 1 tsp baking powder 1 tsp vanilla extract How to: Melt butter over medium low heat Mix all dry ingredients together (rice flour, matcha, corn starch, sugar, baking powder) In separate bowl whisk together all wet ingredients (milk, eggs, butter, vanilla extract)  Mix all ingredients together  Pour batter onto hot waffle iron, enjoy 

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Matcha Smoothie Bowl

Matcha Smoothie Bowl

This is the most refreshing and easy to prepare snack and/or breakfast ever 🥣The matcha balances the sweet fruits in the blend perfectly 👌🏽 Instructions: 60ml almond milk 1 small frozen banana 100g frozen mango 1 tsp Ceremony Matcha 1-2 dates optional: vanilla paste toppings: fruits, coconut, granola, nuts, hemp seed, almond butter How to:  Mix all the ingredients in a blender until smooth Pour blended mix into a bowl Add favorite toppings and enjoy immediately 

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Matcha Chia Pudding

Matcha Chia Pudding

One of my go-to recipes for a yummy and easy breakfast or snack - Matcha Chia Pudding 💚⁠⁠⁠⁠It's so simple and you can add any toppings you like. My favorite is banana, coconut flakes and a little granola 🤤 Ingredients:  1 tsp Ceremony Matcha 4 Tbsp Chia Seeds 300ml milk (oat/coconut/almond) 1 tsp sweetener (maple sirup)  toppings (fruit/granola/coconut/nuts)  How to:  Combine all the ingredients Refrigerate for 2 hours or overnight Add favorite toppings and enjoy

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Matcha White Chocolate Cookies

Matcha White Chocolate Cookies

This is the easiest and yummiest recipe. I'm not the best baker but they always turn out soooo good!  I use 2 big Tablespoons of Matcha, but you can also use a bit more or less depending on how strong you want the matcha flavor.  Prep time: 10 minutes  Total time: 20 minutes   Serving: 10 Servings Ingredients:  250g flour 1 tsp baking soda (natron)  1/2 tsp salt 2 Tbsp culinary Matcha Powder 227g butter 250g sugar 1 tsp vanilla extract 2 eggs 80g white chocolate chunks How to:  1. preheat oven to 180°C2. brown butter (heat until golden, let cool down)3. combine flour, baking soda,...

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